My Dining Room Table this Morning
I washed and disinfected all my starter trays. I'm doing it a bit differently this year. I decided to work in stages, instead of all at once. I have jiffy pellets in net bags. Soak them in hot water and they open up to become a cylinder. I put these in the starter trays. This first batch is Roma Tomatoes (24 total) I always do more than I plan on planting, to account for duds and sharing.
Once these become sprouts with 2 true leaves I will then take those net bags and put them into bigger peat pots with more soil. These will go into another pan under the grow lights. Then I will reuse the trays with more bags. I have other trays too, but want to see how this is going to work.
I also started some new mint in this soaker jar. The actual seeds are in seed starting soil that is in a metal woven basket with a canvas tape going down into the jar which is filled with water. I did get the first batch of mint, but it wasn't getting enough sun, then I burned it with miracle grow. What was I thinking. So trying again.
Your seed starting inspires me.
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