Kohlrabi, $4
I used two bulbs and the greens in Hungarian Kohlrabi soup using
stock I made from a turkey neck on Sunday
Japanese white turnips from my Market Share Four Root Farm
I will steam the bulbs and use the greens in another dish
Swiss Chard, Chinese Baby Broccoli and Broccoli Rabe
(sorry a bit blurry)
Market Share
Radishes, red and green lettuce and pea shoots
Market Share
6 english muffins halved and frozen. $15 Should last me at least two weeks
Beautiful sliced Wheat Bread. $6.00 from
City Seed stand.
The produce (and breads) look great. I like to use kholrabi grated as a coleslaw with apple and a buttermilk type dressing. The Japanese white turnips are also great sliced thinly into a salad. I first tried both of these thru one of my CSA's in the past.
ReplyDeleteI steam in the little turnips in my pressure cooker. I love them. I will try your suggestion for the Kholrabi this weekend
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