A slow week.
Made a salmon potato puff using a free 14.5 ounce can of salmon and a free instant mashed potato pouch.
Peeled and chopped the starting to look a bit sad last two pounds of whole carrots. Froze a ziplock bag full for another meal.
Froze a bag of onion peelings, carrot tops and celery end for a future stock.
Made a salmon potato puff using a free 14.5 ounce can of salmon and a free instant mashed potato pouch.
Peeled and chopped the starting to look a bit sad last two pounds of whole carrots. Froze a ziplock bag full for another meal.
Froze a bag of onion peelings, carrot tops and celery end for a future stock.
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