Monday was individual chicken, beef and sausage pies that we shared.
Tuesday was smoked sausage with potatoes and peppers
Wednesday was pork sausage patties, fries and cucumber salad
Thursday roasted chicken, Swiss chard and stuffing
Friday was leftovers for Gpa P and we had chinese takeout
Sat was more leftovers
Sunday (today) was chicken soup with egg noodles
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